Fully Covered Tiered Cakes with buttercream, fondant icing and decoration NB: all cakes are at least 4" deep, prices may vary for very elaborate designs or designs that require specialist ingredients / decor. Size Portions Price 4"6"8" 70 £330 6"8"10" 120 £400 4”6"8"10" 130 £450 6”8"10"12" 200 £550 4”6”8”10”12" 210 £610 Extra Cutting Cake - £90 per 48 portions Naked Cakes covered in buttercream and / or ganache with decoration but NO marzipan or fondant icing covering: NB: all cakes are at least 4" deep 6" = £40 8" = £50 10" = £60 12" = £75 14" = £95 For tiered cakes of this type add up the cost for the size of the tiers you want in order to get the total price.
Novelty Cakes
All novelty cakes are bespoke and priced based on size and design. For a quote please fill in the contact sheet with some information of what you'd like and we will get back to you with a price. Prices start at £40
Cupcakes
£1.90 each - with a simple buttercream swirl (£2.10 if individually wrapped / boxed) £2.00 each - with buttercream and sugar decor (£2.20 if individually wrapped / boxed)
Chocolate Truffles
60p each
Macaroons
50p each
Payment
For Wedding Cakes a 30% deposit will secure your date. That amount is then taken off the final balance but is non refundable. We work on a first come first serve basis so whoever gets their deposit in first gets their date. The final balance can be paid (in instalments if you prefer) up to two weeks before the wedding. Full payment must be made by this time.
We accept cash, PayPal and bank transfer.
Other Orders: Payment should be made via bank transfer or PayPal before delivery / collection OR cash on delivery / collection.